Ocean 44 Menu
Raw Bar
Daily Fresh Oysters* ^
cucumber mignonette - champagne mignonette
$
Maine Lobster Cocktail^
house-made cocktail sauce - drawn butter - atomic horseradish - creamy mustard
$
Colossal Shrimp Cocktail^
house-made cocktail sauce - atomic horseradish
US$13.00
Dungeness Crab Cocktail^
house-made cocktail sauce - atomic horseradish - creamy mustard
US$58.00
Iced Norwegian King Crab Legs^
house-made cocktail sauce - drawn butter - atomic horseradish - creamy mustard
$
Caviar - Pure Osetra Sturgeon
Caviar Cones*
siberian osetra - horseradish crème fraîche - gold leaf
US$75.00
Sasanian Siberian Osetra*
medium dark pearls - crisp - nutty - fresh blinis - traditional accompaniments
US$150.00
Sasanian Royal Osetra*
large amber pearls - nutty - velvet texture - fresh blinis - traditional accompaniments
US$250.00
Sasanian Imperial Osetra*
large golden pearl - buttery, salty - hazelnut - fresh blinis - traditional accompaniments
US$350.00
Appetizers
Prime Steakhouse Meatballs
prime beef + pork - family recipe
US$16.00
Chef's Cut Hanging Bacon
truffle honey - togarashi - colorado farms
US$29.00
Crispy Shrimp Deviled Eggs
deviled eggs - parmesan - crispy shrimp
US$24.00
Maine Lobster Escargot
chick lobster - truffle mornay sauce - caviar
US$38.00
Heirloom Tomato & King Crab^
fresh avocado - basil purée
US$49.00
Rhode Island Calamari & Shrimp
cherry peppers - buttermilk - seasoned flour
US$27.00
Chicken Fried Lobster Tails
crispy - chesapeake bay seasoning - green chili aioli
US$56.00
A5 Kobe "Wine Fed" Ny Strip* ^
sliced - 3oz portions - seared
US$135.00
New England Clam Chowder
butter poached little neck clams - chardonnay - hardwood bacon - three cheese semolina toast
US$19.00
Crispy Shrimp
sweet thai chili - garlic aioli
US$31.00
Wagyu Beef Tartare*
deviled egg mousse - grilled soft bread
US$43.00
Sautéed Shrimp Vince
chardonnay - garlic butter - parmesan herb toast
US$45.00
Pacific Yellowtail Hamachi*
crispy shallot - yuzu ponzu - chive - heart of palm
US$39.00
New England Lobster Rolls
maine lobster - butter poached - grilled new england roll
US$39.00
Torched Scallops + Caviar*
yuzu ponzu - truffle crèma - siberian osetra caviar
US$39.00
Wood Roasted Shellfish
Little Neck Clams
wood oven baked - shallots - chardonnay - caramelized leeks + fennel
US$34.00
Rockefeller Style Oysters
spinach - artichoke - smoked garlic
US$34.00
Saltspring Island Mussels
wood oven baked - shallots - chardonnay - caramelized leeks + fennel
US$34.00
Wood Roasted Shellfish Tower
maine lobster - king crab - scallops - mussels - clams - chardonnay - roasted tomato garlic butter
US$135.00
Wood Roasted Spanish Octopus
saffron aioli - fingerling potatoes - crumbled Iberian pork - chive oil
US$35.00
Salads
Steak Knife BLT Wedge^
baby iceberg head - shaft's blue cheese CA - bacon lardon - heirloom cherry tomato
US$19.00
Superfood^
baby lettuce - sriracha sunflower seeds - seasonal berries - goat cheese - champagne fig dressing
US$19.00
Caesar*
poached farm fresh egg - crisp romaine warm croutons
US$20.00
Chopped Napa^
heirloom cherry tomatoes - radicchio - white balsamic - miso honey - toasted sesame seeds
US$18.00
Heirloom Tomato & Burrata^
prosecco vinaigrette - pickled onion
US$29.00
Maine Lobster + Shrimp^
butter lettuce - calamari - fresh herb bacon dressing
US$38.00
Fresh Fish + Seafood
Shetland Island Salmon* ^
US$51.00
Fresh Basil + Herb Rubbed Arctic Char* ^
US$51.00
Chilean Sea Bass* ^
US$67.00
Roasted Mediterranean Branzino^
US$63.00
Pepper Crusted Big Eye Tuna*
US$63.00
Wild Caught Hokkaido Island Sea Scallops* ^
US$62.00
Linguini and Clams
US$49.00
Lobster + Crab
Whole Jumbo Norwegian King Crab Legs^
limited availability
$
Maryland Style Crab Cakes
US$61.00
Butter Poached Maine Lobster Tails^
US$110.00
Twin Whole Live Maine Lobsters^
available in 1.25lb ea; limited availability
$
Steak 44
NY Strip* ^
US$65.00
Australian Tajima Grass Fed NY Strip* ^
US$65.00
Petite Filet Mignon* ^
US$68.00
Bone-In Filet Mignon* ^
US$82.00
Steak Farina*
our bone-in filet with an egg
US$83.00
Australian Tajima Wagyu Filet* ^
Limited availability. Available in Small (8oz) & Regular (12oz)
$
Bone-In Iberico Pork Chops* ^
US$59.00
Filet Mignon* ^
US$82.00
Bone-In KC Strip* ^
US$82.00
Bone-In Ribeye* ^
US$85.00
45 Day Dry Aged Bone-In Ribeye* ^
US$105.00
Bone-In Wagyu Tomahawk* ^
snake river farms
US$295.00
Enhancements
Truffle Butter^
US$9.00
Crispy Shrimp
US$12.00
Black Truffle Sautéed Maine Lobster^
US$58.00
Crab Cake "Oscar"
US$26.00
Butter Poached Norwegian King Crab^
US$49.00
Black Truffle Green Peppercorn
US$4.00
Sautéed Blue Cheese^
US$8.00
Fresh Chopped Herbs + Tomatoes + EVOO^
US$6.00
Chardonnay Butter with Shallots + Fresh Mint^
US$6.00
Potatoes &...
Crisp French Fries
pecorino - white truffle oil - rosemary
US$16.00
Boursin Cheese Whipped Potatoes^
yukon + russets - classic fine herb garlic boursin - sweet cream
US$16.00
Shells + Cheese
boursin cheese + 9 month aged sharp white cheddar - garlic breadcrumbs - caramelized
US$18.00
Chive + Cream Cheese Stuffed Hashbrown
sea salt - crispy bacon - chive cream cheese - sour cream
US$21.00
Chef Siegfried's au Gratin Potatoes^
caramelized onion - gouda - mozzarella
US$24.00
Loaded Baked Potato^
wisconsin cheddar - bacon lardon - chives - sour cream
US$16.00
Whipped Praline Sweet Potato
madagascar vanilla bean - mascarpone - candied pecans - streusel crisp
US$19.00
Vegetables
Sautéed Sweet Corn^
cilantro - chopped parsley
US$16.00
Corn Crème Brûlée
sweet corn - cream - turbinado sugar
US$21.00
Crispy Onion Strings
thin sliced - sea salt - malt vinegar
US$14.00
Roasted Brussels Sprouts^
Sea salt - bacon lardon - get these!
US$19.00
Blistered Shishito Peppers
charred lemon aioli - smoked garlic - crispy shallots
US$16.00
Creamed Spinach + Artichoke
chopped spinach - smoked garlic - artichoke hearts - sweet cream
US$18.00
Sautéed Wild Mushrooms^
seasonal variety - garlic - parsley - thyme
US$19.00
Fire Roasted Cauliflower^
caramelized - smoked basil aioli - aged pecorino
US$21.00
Broccoli, Spinach or Asparagus^
sautéed - sea salt - shaved parmesan
US$18.00
The Ocean 44 Menu offers a refined yet relaxed dining experience in the heart of Scottsdale, Arizona. Located at 4748 N Goldwater Blvd, this spot is all about bringing you the freshest seafood with a touch of elegance. The menu here features a wide range of dishes, from rich and buttery lobster to perfectly seared steaks, all designed to highlight the natural flavors of the ocean.
Whether you're craving a classic shrimp cocktail or something a bit more adventurous like their roasted whole fish, each dish is carefully crafted with high-quality ingredients. The ambiance is just as impressive as the food, making it a perfect spot for a special night out or a casual dinner with friends. Every bite feels like a celebration of the sea, and with each dish, you’re sure to discover something new that keeps you coming back. So, if you're in Scottsdale and looking for a top-tier dining experience, the Ocean 44 Menu has something for every taste and occasion.